Explore climate footprints of food from around the world

Recently updated benchmark products:
Cheese, hard, 28% fat
Live footprint
12kg CO2e/kg
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Cheese, hard, 28% fat
Tomatoes, fresh
Live footprint
1.8kg CO2e/kg
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Tomatoes, fresh
Prawns frozen
Live footprint
20kg CO2e/kg
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Prawns frozen
Broad beans (dry)
Live footprint
0.91kg CO2e/kg
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Broad beans (dry)
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