climate-footprint

Showing 40 results (total matches: 922)

Quinoa
South America
0.53
kg CO2e/kg
Blueberry
South America
0.51
kg CO2e/kg
Chillies and peppers, green
South America
0.19
kg CO2e/kg
Currants
South America
0.28
kg CO2e/kg
Dry onion
South America
0.20
kg CO2e/kg
Flax for fibre
South America
1.14
kg CO2e/kg
Hempseed
South America
0.62
kg CO2e/kg
Okra
South America
0.24
kg CO2e/kg
Other cereals
South America
0.40
kg CO2e/kg
Other green beans
South America
0.25
kg CO2e/kg
Pineapple
South America
0.18
kg CO2e/kg
Quince
South America
0.22
kg CO2e/kg
Rapeseed
South America
0.51
kg CO2e/kg
Safflower seed
South America
0.61
kg CO2e/kg
Strawberry
South America
0.13
kg CO2e/kg
Sunflower seed
South America
0.73
kg CO2e/kg
Sweet potato
South America
0.13
kg CO2e/kg
Abaca (Manila hemp)
South America
1.37
kg CO2e/kg
Anise, badian, fennel, coriander
South America
0.45
kg CO2e/kg
Apple
South America
0.20
kg CO2e/kg
Artichokes
South America
0.49
kg CO2e/kg
Avocado
South America
0.20
kg CO2e/kg
Cassava
South America
0.12
kg CO2e/kg
Cranberry
South America
0.29
kg CO2e/kg
Dry peppers, pimento or chilli
South America
0.41
kg CO2e/kg
Grapefruit and pomelo
South America
0.14
kg CO2e/kg
Hemp for fibre
South America
1.15
kg CO2e/kg
Jute
South America
1.13
kg CO2e/kg
Leek
South America
0.24
kg CO2e/kg
Lentils
South America
0.73
kg CO2e/kg
Millet
South America
0.33
kg CO2e/kg
Olive
South America
0.47
kg CO2e/kg
Other bastfibres
South America
1.39
kg CO2e/kg
Pigeon peas
South America
0.61
kg CO2e/kg
Pyrethrum
South America
0.48
kg CO2e/kg
Sisal
South America
1.39
kg CO2e/kg
Spinach
South America
0.20
kg CO2e/kg
Sweet corn
South America
0.47
kg CO2e/kg
Taro
South America
0.11
kg CO2e/kg
Yam
South America
0.11
kg CO2e/kg

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